April 7 - What a day in New Zealand! It is officially autumn here and we are starting to see some signs of leaves turning and a little nip in the air. Of course, it is the start of autumn in New Zealand but I have to say that I felt a little cheated when I had to put the shorts away in favour of jeans. The weather on the south island is just a wee bit colder than it is up north. Today's itinerary started with a great driving tour around the Otago Peninsula. The scenery was absolutely incredible - steep rolling hills surrounded by the sea wherever we went. It was an amazing coastal drive through small towns and a penguin sanctuary (although we did not see any penguins today). We stopped off at a rocky beach so that Liam could indulge in one of his favourite pastimes - skipping rocks. I believe his record is now 13 in a row (scary). We sat and had lunch on a cliff overlooking the sea, and we joked that we were having a picnic with a million dollar view. I am not sure that ham or peanut butter are actually fitting cuisine for a million dollar view, but it was spectacular nonetheless. (The picnic table below was from another area, but we joked that the views here are so good that they only put benches facing toward the sea!)
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As we drove along the coast, we passed a house that was so unusual that we just had to stop and take pictures. Now, we would not have presumed to do that but there was a sign up that said "pictures welcome", so we presumed. The owner, who has apparently been collecting driftwood off the beach for the past 7 years has decided to decorate his entire house with it. The effect was jaw-dropping - he says that the town council has been trying to get him to clean it up (go figure) but I think it looks quite neat. As I was taking pictures, the owner came out to talk to me and, man, what a character. He was a wonderfully friendly person, but completely anti-government and obviously dedicated to an herbally-based lifestyle. In fact, it turns out that we missed the police bust of his grow-op by about a week. He was a complete 60's survival, but a real New Zealand character.
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One of our lucky accidental turns (which we have had a lot of on this trip) took us to Allans Beach, which was a little way off the beaten path. We parked the car and hiked through some fields to get to the beach, and we were forced to detour - twice - because a group of sea lions had chosen to sunbathe on the path. We actually thought that the first one that we encountered was dead, it was so still, but it turns out he was just comatose. They did not seem all that fussed by the presence of several humans, but I am sure that would have changed rapidly if we had gotten too close. We had a great walk along the beach and then headed back for more touring.
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The route we drove took us high up into rolling hills on really narrow, twisting roads. There were steep hills on one side, and a very dramatic drop off on the other. They don't actually bother with guardrails much on these roads, as they would apparently only serve to jolt you awake as you careened over the edge. But the hills were blanketed with sheep (pardon the pun) by the thousands. This was one of the biggest differences I found as compared to the north island - there are
millions of sheep here, everywhere you turn. I was surprised that there were so few up north (and so many cows) but the New Zealand wool and lamb chop industries are apparently alive and well in the south. The only exception is in the fields immediately around Dunedin, for reasons which I will explain shortly.
Once our tour of the peninsula was done, we headed back into Dunedin. This town, by the way, is very cool - it has a really interesting vibe to it. Pete and I both agreed that in looks and feel it reminded us a lot of San Francisco. One of its cooler aspects is that Cadbury's has its main factory there, and we felt we could not leave without a tour. Because it was the week after Easter, the full factory was not operational as the production workers were on a two-week holiday (go figure). But we could see the rest of the plant and it was by far the best smelling tour we have ever had. We found out how chocolate actually gets made, saw a chocolate waterfall a la Willy Wonka, and got a bag with samples which was added to as the tour progressed. Yum! The reason that Cadbury put its main New Zealand factory here just after the turn of the century was the presence of a huge dairy industry around Dunedin. Apparently, the milk from these cows gives the chocolate a little something "extra" in terms of taste. After the tour, we took a look at the quite spectacular old train station in the middle of town. Unfortunately, it now is host to a number of tourist offices and operators, but you could really imagine it during its heyday. It would have been just amazing to see bustling with tons to travellers. We finished off the day with dinner at Nando's, Siobhan's favourite eatery, and headed back to the hotel to pack up.
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Well, that's about it for this blog post. Tomorrow, we leave Dunedin and head inland to the town of Queenstown, which bills itself as "The Adventure Capital of the World". My children are already making plans to participate in some of Queenstown's more adventuresome activities, so this should be interesting.....